WebApr 10, 2024 · Whisk together the yogurt, mayo, pickle juice, mustard, relish, chives, dill week and a big pinch of salt and pepper. Gently toss the eggs and pickles in the mixture. Taste and season with more salt and pepper or more relish as needed. Serve on toast, with microgreens or fresh dill. Or serve on salad, in lettuce cups or with crackers! WebMay 3, 2024 · In a large bowl, combine the mayonnaise, white vinegar, sugar, salt, black pepper, celery, sweet relish, and cheddar. Stir it until all of the ingredients are …
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Simple Roasted Beet Relish - Minimalist Baker Recipes
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